This super-simple cake makes a quick, healthy dessert that you can serve by itself or topped with fresh fruit.
ÂPrep Time: 5 Min
 Cook Time: 25 Min
 Ready In: 30 Min
Ingredients:
Â- Â
- 1 yogurt (save the yogurt tub!) Â
- 3 yogurt tubs of flour Â
- 2 yogurt tubs of sugar Â
- 1 yogurt tub of vegetable oil Â
- 3 eggs Â
- 1 heaping tablespoon baking powder Â
Directions:
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- In a large bowl, add the yogurt and flour and mix well. Â
- Then add the sugar, oil, eggs and baking powder. Mix everything well. Â
- Pour the batter into a cake mold and bake in a preheated 350-degree oven for 25 minutes. Â
This recipe is courtesy of Gourmandize.com.