Vegan Granola

vegan granolaPrep Time: 10 Min
Cook Time: 30 Min
Ready In: 40 Min


Servings: 10
Ingredients:

  • cooking spray
  • 3 cups rolled oats
  • 2/3 cup wheat germ
  • 1/2 cup slivered almonds
  • 1 1/2 teaspoons ground cinnamon
  • 1 pinch ground nutmeg
  • 1/2 cup apple juice
  • 1/2 cup molasses
  • 1 teaspoon vanilla extract
  • 1 cup dried mixed fruit
  • 1 cup quartered dried apricots

Directions:
1. Preheat oven to 350°F (175°C). Prepare two cookie sheets with cooking spray.

2. In a large bowl, combine oats, wheat germ, almonds, cinnamon and nutmeg. In a separate bowl, mix apple juice, molasses and extract. Pour the wet ingredients into the dry ingredients, stirring to coat. Spread mixture onto baking sheets.

3. Bake for 30 minutes in preheated oven, stirring mixture every 10 to 15 minutes, or until granola has a golden brown color. Let cool. Stir in dried fruit. Store in an airtight container.

Nutritional Information:
Amount Per Serving Calories: 291 | Total Fat: 6.1g | Cholesterol: 0mg

Recipe courtesy of AllRecipes.com

ADVERTISEMENT

COVID-19 Unmasks Inequity for the Deaf

For deaf and hard-of-hearing people, face coverings are just the beginning of pandemic-era communication struggles

Your Care

5 Reasons to Wear a Mask Even After You’re Vaccinated

Health experts explain why Americans should hold on to their masks after receiving the COVID-19 vaccine

Prevention & Screenings

Breast Cancer: Hormone Receptors & Triple Negative Breast Cancers

Knowing your breast cancer subtype is important for understanding your treatment options

Created With Support