Prep Time: 15 Min
Cook Time: 2 Min
Ready In: 17 Min

Servings: 4
Ingredients:

• 4 slices whole-grain bread, lightly toasted
• 1 avocado, sliced
• 1 cup sliced mushrooms
• 1/3 cup sliced toasted almonds
• 1 tomato, sliced
• 4 slices Swiss cheese

Directions:
1. Preheat the oven broiler.

2. Lay the toasted bread out on a baking sheet. Top each slice of bread with 1/4 of the avocado, mushrooms, almonds, and tomato slices. Top each with a slice of Swiss cheese.

3. Broil the open-face sandwiches until the cheese melts and begins to bubble, about 2 minutes. Serve the sandwiches warm.

Nutritional Information:
Amount Per Serving Calories: 335 | Total Fat: 22.5g | Cholesterol: 26mg

Recipe courtesy of AllRecipes.com