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| www.healthywomen.org November 2006 | Volume 3, Issue 2 | ||
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Also in this month's issue, learn why it's important to watch your blood sugar levels even if you don't have diabetes. And the dietitian answers questions about choosing foods for a yeast-free and mold-free diet as well as why you might feel cold after eating a meal. Thanks for subscribing! The National Women’s Health Resource Center Staff
Health
Minute Test your knowledge here.
Q. Can you recommend foods appropriate for someone on a yeast and mold-free diet? A. I am assuming that you are allergic or intolerant to mold and yeast. Carefully following a diet for a food allergy/intolerance can be a daunting task. More...
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