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Avocado-Tomato Salsa
Yields 6 servings
Easy to prepare, a salsa like this is a refreshing and delightful addition to chicken, fish or vegetables. It is low in calories and high in phytochemicals and vitamin C.
• 2 tomatoes
• 1/2 cup red onions
• 1/4 avocado
• 1 green chili pepper
• 2 tablespoon fresh parsley
• 1 tablespoon red wine vinegar
• 2 teaspoon lime peel
• 1 teaspoon lime juice
• 1/4 teaspoon ground cumin
Directions:
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Combine tomatoes, onions, avocado, peppers, parsley, vinegar, lime peel, juice and cumin. Let stand for 15 minutes before serving.
Nutrition Analysis (per serving):
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